Disruptive Pizza Technology
February 13th, 2006[ Geek ]
We’ve all heard about disruptive technology, maybe even choked back Clayton Christensen’s sometimes painful prose which lead to the term. Did you ever think that the pizza industry had to watch out for it though?
“Our high-tech Mobile Kitchens are licensed restaurants. We outfit them with Custom Ovens that can cook your pizza at a speedy 600 degrees. Our Mobile Pizza Kitchens utilize the latest in wireless internet technology, and produce enough electricity to power your home. (And they look pretty sporty too!) Remember, we cook your pizza while we drive to you. “30 seconds from our oven to your door” insures your pizza arrives hot every time.”